Product Details:
| Minimum Order Quantity | 25 Kg |
| Variety Available | Yellow chilli |
| Color | Yellow |
| Quality Available | A Grade |
| State Of Origin | Madhya pradesh |
| Usage/Application | Cooking |
| Packaging Size | 500 g |
| Packaging Type | pp bag |
| Is It Imported | Non Imported |
| Flavour | pungency |
Yellow Chilli, also known as Yellow hot pepper, is a type of chilli pepper that is typically yellow or greenish-yellow in color when mature. It is a popular ingredient in many cuisines, including Indian, Thai and Mexican.
It gives spiciness to the dish without red color.
In Indian cuisine, yellow chillies are often used in spice blends such as garam masala and as a seasoning for meat and kebabs in Mughlai cuisine.Yellow chilli peppers are known for their distinctive flavour and heat level, which can range from mild to very hot depending on the variant of yellow chilli.They are commonly used in sauces, marinades, and spice blends and are often paired with seafood, poultry in restaurants.In addition to their culinary uses, yellow chilli peppers are also believed to be good source of vitamin C, Potassium and dietary fibre that help to boost metabolism, reduce inflammation and improve digestion.
Additional Information:
- Production Capacity: 1 ton
- Delivery Time: 7 working days
