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Product Details:

Saarru’s Native Elumbu Saru Masala is a harmonious fusion of black pepper, cumin, fennel, turmeric, garlic, ginger, coriander and chili, all meticulously crafted to create a delightful experience.

With a whopping 72% of Spices, this is where authenticity meets simplicity.

Cooking Elumbu Saru (Meat Soup) has never been this easy: just sizzle, spice it up, and garnish to savour a piping-hot bowl of aromatic perfection.

Taste the tradition today with Saarru!

Additional Information:

• Delivery Time: 2 to 3 working days

Product Details:

Saarru’s Kozhi Malli Rasam is a tantalizing blend of coriander, black pepper, cumin, turmeric, garlic, chili, asafoetida, fenugreek, mustard, cassia, and cloves.

With a rich 82% spice content, it’s your ticket to an unforgettable culinary journey.

Creating the perfect Chicken Coriander Soup is as easy as sizzle, sprinkle, and simmer. Garnish with fresh coriander, and you’re in for a flavor-packed treat.

Taste the tradition today with Saarru!

Product Details:

Yellow Chilli, also known as Yellow hot pepper, is a type of chilli pepper that is typically yellow or greenish-yellow in color when mature. It is a popular ingredient in many cuisines, including Indian, Thai and Mexican.
It gives spiciness to the dish without red color.
In Indian cuisine, yellow chillies are often used in spice blends such as garam masala and as a seasoning for meat and kebabs in Mughlai cuisine.Yellow chilli peppers are known for their distinctive flavour and heat level, which can range from mild to very hot depending on the variant of yellow chilli.They are commonly used in sauces, marinades, and spice blends and are often paired with seafood, poultry in restaurants.In addition to their culinary uses, yellow chilli peppers are also believed to be good source of vitamin C, Potassium and dietary fibre that help to boost metabolism, reduce inflammation and improve digestion.

Additional Information:

• Production Capacity: 1 ton
• Delivery Time: 7 working days